Stuffed: Adventures Of A Restaurant Family
Tags: Patricia Volk

This funny and charming memoir tells about a bigger-than-life New York family that owned fourteen restaurants, including Morgen’s in the garment district. Sharing life and good food for three generations, the family exhibited a voracious appetite for life. This funny and charming memoir tells about a bigger-than-life New York family that owned fourteen restaurants, including Morgen’s in the garment district. Sharing life and good food for three generations, the family exhibited a voracious appetite for life.