The All-natural Diabetes Cookbook: The Whole Food Approach To Great Taste And Healthy Eating

The All-natural Diabetes Cookbook: The Whole Food Approach To Great Taste And Healthy Eating
Tags: Jackie Newgent

Most diabetes cookbooks rely on artificial sweeteners or not-so-real substitutions to reduce calories, sugar, and fat, but often at the expense of flavor. The All-Natural Diabetes Cookbook takes a different approach, focusing on naturally delicious fresh foods and whole-food ingredients to create fantastic meals that deliver amazing taste and well-rounded nutrition. And absolutely nothing is artificial. Natural, fresh cooking isn't just healthyit's delicious!